Corfu
A destination of timeless charm, Corfu offers an effortless blend of heritage, sophistication, and coastal beauty. Here, every moment is steeped in history, where Venetian, French, and British influences have shaped an island that stands apart.
Wander through the winding streets of the Old Town, where sunlit facades, hidden courtyards, and neoclassical mansions create an atmosphere both refined and inviting. Beneath the arcades of the Liston Promenade, enjoy a leisurely coffee as the rhythm of local life unfolds around you. Steps away, historic fortresses rise above the Ionian Sea, offering a glimpse into a past filled with maritime legends and cultural grandeur. The grand Achilleion Palace, once home to Empress Elisabeth of Austria, showcases opulent interiors and breathtaking terraces overlooking the island’s verdant hills. Meanwhile, Mon Repos Estate, a neoclassical retreat nestled within a lush park, offers a fascinating glimpse into Corfu’s royal heritage.
Beyond its architectural splendour, Corfu’s coastline is a masterpiece of contrasts—from the sapphire waters of secluded coves to the golden sands of renowned beaches. Paleokastritsa’s crystalline bays invite exploration, while the sweeping shores of Glyfada provide an idyllic retreat for sun-soaked relaxation. For those seeking a touch of luxury and exploration, Kassiopi and its harbour offer a perfect starting point. Private luxury yacht tours depart from here, allowing visitors to discover hidden coves and pristine waters in the area. Back on land, Kassiopi also boasts a wide selection of restaurants where visitors can enjoy the delicious local cuisine. Those after a deeper connection to nature will be delighted by ancient olive groves and panoramic trails that reveal a more intimate side of the island, where tradition and tranquility coexist.
Corfu’s culinary heritage is just as captivating. Dishes here are a tribute to centuries-old recipes, where Venetian and Greek influences intertwine. Indulge in the rich, slow-cooked flavours of pastitsada, the bold spices of bourdeto, or the unmistakable citrus notes of kumquat liqueur, a signature of the island. Each meal is an invitation to savour both the land and the history that has shaped it.
And as the evening unfolds, Corfu transforms. The island’s culture is brought to life through festivals, music, and warm hospitality, from the celebrated Easter traditions to the heartfelt melodies of kantádhes, sung beneath star-filled skies.
